I hate to tell you the tart recipe cause it is SO easy, but for you.... I will. :)Sugar cookie dough (one log) bottom, this is key. bake 15 minutes 350, you will have to press down several times while baking since it rises. Let it cool.Then put one layer of jam either blackberry or raspberry. Then spread one package of white chocolate pudding. Then top with your favorite fruit. When all that is done, take apricot or some light colored jelly, heat in microwave for about 20 seconds and then coat the fruit, for the glazed look.Voila!